Category Archives: Recipes

Cauliflower Crust Pizza

Imagine picking a cauliflower from your garden and making a pizza from it. A cauliflower crust pizza has no flour and hence no gluten. Who doesn’t like pizza? Everyone likes pizza. Kids will be lining up to sample it. Intrigued? I surely was, couldn’t wait to try it. You can even fold it like a pizza […]

Edible Weeds

To some gardeners weeds are the bane of their existence, to others they are nothing more than plants growing where they shouldn’t. To some enlightened gardeners weeds are a delicacy. The secret really is knowing which are good weeds and which are bad weeds. Good weeds I will define as edible plants that are growing […]

What to Do With Excess Tomatoes – Recipe Included

Happiness is a bucketful of tomatoes. We had a bumper crop this year. One question we always get is how to save them. Canning is of course one option however some folks find it too difficult and demanding. One simple option we subscribe to is to roast them and then freeze them. See recipe below […]

How to Grow Chayote

Chayote (pronounced: chah-YOH-teh) is in the Cucurbitaceae family, same as melons, cucumber, gourds, and squash. Its fruit can be eaten raw or cooked and the leaves and shoots are edible as well. Here in Southern California it grows as a perennial. It has a vigorous vine that can grow to 30 ft making it perfect […]

Summer Bounty Recipes

May not be many students around over the summer, but that hasn’t stopped our school gardens from performing. Corn is high, tomatoes are plump, cucumbers are fat, peppers are turning color, pole beans are still producing, and zucchinis are abundant. cherokee purple tomato Two recipes to utilize all this goodness are included below. 1) Black […]

Green Bean Harvest

Green beans (aka string beans or snap beans) are one of our earliest spring harvests.  Seed to table is usually about 60 days. We are currently harvesting both bush beans and pole beans.  The difference between the two being: bush beans mature all at once while pole beans mature over a longer period of time. […]