Starting from Seed

The vegetables we grow are mostly annuals. They start from seed, flower, and end as seeds all within a defined year. That’s their life cycle. Save some seeds this year.  The easiest are cilantro and lettuce. We also do arugula, fennel, marigolds, beans and sunflowers. See Starting from Seed for more instructional material.

Support School Gardens – Contact Your Representative

On August 4, 2009, an amendment introduced by Senator Bernie Sanders of Vermont to provide 2 million dollars to fund a “school community garden pilot program” was unanimously approved as part of the Senate Ag Appropriations Bill, which passed the Senate on the same date. Gardens are powerful educational tools, providing opportunities for children to […]

Soil Testing – How clean is the dirt?

By Susan Carpenter, LATimes.com All dirts are not created equal. Urban dirt in particular has suffered the fallout from human activity, often with higher-than-healthy concentrations of lead, arsenic and other toxic metals that accumulate in the soil and are sucked up by plants. It’s an issue of grave importance for the millions of Americans who […]

Smart By Nature: Schooling for Sustainability

Smart By Nature: Schooling for Sustainability By Michael K. Stone/Center for Ecoliteracy Foreword by Daniel Goleman, author of Ecological Intelligence Smart by Nature: Schooling for Sustainability portrays the growing sustainability movement in K-12 education, showcasing inspiring stories of public, independent, and charter schools across the country. This 216-page book describes strategies for greening the campus […]

School Starts Next Week, Be Prepared

School starts next week. For those with school gardens already in place now is the time to be ordering your seeds. For those who are starting from scratch see, How to Start and Maintain a School Garden. If you’re not sure what is seasonal for your area check out your local cooperative extension. In mild […]

Summer Bounty Recipes

May not be many students around over the summer, but that hasn’t stopped our school gardens from performing. Corn is high, tomatoes are plump, cucumbers are fat, peppers are turning color, pole beans are still producing, and zucchinis are abundant. cherokee purple tomato Two recipes to utilize all this goodness are included below. 1) Black […]

The Seedfolks of Room 324

Over the course of two weeks students wrote, filmed, and directed this short film after reading Paul Fleischman’s novel Seedfolks. These stories are the students’ stories created on location in Mr. Hughes’ English class at Virgil Middle School in Los Angeles, California. Put this book on your summer reading list, you’ll thank me in the […]